Christmas special menus


Welcome cocktail

PHOTOCALL GREETING
GREETING COCKTAIL

First dishes to share

HAM AND IBERIAN LOIN ROD
SMOKED SALAD
GRILLED PRAWNS
2 GRILLED LOBSTERS (PER PERSON)
PEPPERS FILLED WITH “TXANGURRO”

Second dish (1 to choose)

ROASTED LAMB IN ITS JUICE
GRILLED LAMB SIRLOIN OR PEPPER
GRILLED CODFISH BLOCK WITH FUNGUS “PIL-PIL”
FRESH FISH OF THE DAY

BREAD, WINE “CRIANZA” (MARQUIS OF THE PORT) /WATER/SODA
HOMEMADE DESSERT AND COFFE OR “VALENCIANO” OR SCOTTISH

50€


New year’s eve menu


First dishes to share

FOIE WITH RAISINS AND NUTS
IBERIAN HAM
LOBSTER SALAD WITH LIMA CREAM
SHEETS OF CODFISH TO THE “PIL-PIL” WITH AVOCADO
GARLIC CARIDEA

Second dishes

½ HAKE IN COCONUT MILK
MANDARIN SORBET
½  LAMB SIRLOIN TO OPORTO WINE

BREAD, WINE “CRIANZA” /WATER/SODA

CAKE AND THE 12 GRAPES

80€


Children’s new year’s menu


Starters

HAM
CAESAR SALAD
4 COOKED PRAWNS
HAM CROQUETTE

Second dish (1 to choose)

BREADED HAKE
SIRLOIN FILLET

BREAD, WATER OR SODA

CAKE AND THE 12 GRAPES
“CHAMPÍN” CUP

35€